Ingredients Rocks glass with ice Cocktail shaker with ice Fresh jalapeno slices (garnish) Fresh Lime Wedges (2 (two) - 3 (three)) Tajin & Sugar for sugar rimmed glass (or you can use margarita salt) 2 (two) oz tequila (your favorite) 3 (three) tbsp EVO Chipotle Peach Sauce 1 (one) oz Cointreau or Triple Sec 2 (two) oz margarita mix ½ (one-half) fresh lime, squeezed Directions In the rocks glass, sugar rim it first, and fill with ice. Add tequila, Chipotle Peach Sauce, Cointreau, margarita mix and ½ fresh lime squeezed to cocktail shaker. Shake well. Pour over ice in rocks glass. Garnish with sliced jalapenos and fresh lime wedges.
